African Tomato Salad

This is a quick and easy recipe to turn to in a pinch, but it won’t taste quick and easy!


3 C. Fresh Tomatoes, Chopped
2 Tbsp. Fresh Red or Green Hot Chile Pepper, Chopped
½ C. Scallions, Chopped
1 tsp. Sea Salt, Fine
1 tsp. Sugar
¼ C. White Balsamic Vinegar


  1. Toss the tomatoes, chili, scallions, salt, sugar, and vinegar together and let stand for at least 20 minutes before serving.


Have you made this recipe? Share your experience with us in the comments below.