Cocoa-Cayenne Popcorn


3 Tbsp confectioners’ sugar
1 Tbsp unsweetened cocoa powder
1/4 tsp Cayenne Powder
1/8 tsp AllSpice, Ground
10 Cups air-popped plain popcorn
Olive oil cooking spray


Sift the powdered sugar, Cocoa Powder, Cayenne Pepper, and ground Allspice together in a medium bowl.

Meanwhile, pour the unseasoned, popped popcorn in a big, shallow bowl. Spray with a good 10-second spritz of olive oil. Toss well to coat.

Sprinkle the cocoa-spice mixture over the surface of the lightly-oiled popcorn. Toss again so that popcorn is evenly seasoned.

We found this great recipe at