Downtown Farmer’s Market Spinach Salad

Thanks to Sara Kobilka for sharing this recipe with us!

INGREDIENTS

Spinach
Strawberries
Blueberries (optional)
Crumbled cheese of your choice (we prefer feta but other varieties can work too)
Maple Glazed Pecans
Traditional Balsamic Vinegar or Strawberry Balsamic Vinegar

STEPS

Wash all of the fruits and veggies and slice strawberries. Toss spinach with Balsamic Vinegar and top with fruit, cheese, and pecans. Super Simple!