Everything Bagel Cheese Ball

2 (8 oz) packages cream cheese
2 tsp Col. Pabst Worcestershire Sauce
1/4 tsp Cayenne, Powder
8 oz cheddar cheese, shredded
1 Cup Everything Bagel Seasoning, divided

In a medium bowl, using a hand mixer or pastry blender, combine the cream cheese, Worcestershire sauce, cayenne, and 3 Tbsp of Everything Bagel Seasoning so that ingredients are incorporated throughout. Add shredded cheddar cheese, mix together to combine, and form into a ball.

Spread remaining Everything Bagel Seasoning out on a rimmed baking sheet. Roll the cheese ball around in seasoning until the outside of the sphere is well-coated.

Chill cheese ball in the refrigerator of at least 2 hours, so that it will “firm up” before serving with your favorite chips or vegetables!